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(, Sun 1 Apr 2001, 1:00)
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www.foodnetwork.com/recipes/the-surreal-gourmet/beer-can-chicken-recipe/index.html
(, Mon 7 Feb 2011, 17:06, 1 reply, 15 years ago)
My boss used to stick an opened can of Strongbow up a chicken and bung it in the barbecue with the lid down for an hour. It was fucking heavenly.
(, Mon 7 Feb 2011, 17:38, Reply)
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