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(, Sun 1 Apr 2001, 1:00)
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You're obviously like me in that you prefer to get the best engineered
example of whatever it is you need to buy.

Take a look around at the stuff you already have, that you've had to compromise on for whatever reason, find the top-notch equivalent and bang it on the list.

You don't have to put down entirely new stuff, you could replace the kit you already have that isn't quite up to scratch.
(, Mon 7 Mar 2011, 13:13, 2 replies, latest was 15 years ago)
This is brilliant advice
and it makes me want to go through my kitchen and chuck stuff out
(, Mon 7 Mar 2011, 13:15, Reply)
already done
which is why I have some of a list already.

I'm looking at crockery at the moment. I have only the vaguest idea of what I want out of some crockery.
(, Mon 7 Mar 2011, 13:17, Reply)
Where does your taste lie, modern or traditional?

(, Mon 7 Mar 2011, 13:18, Reply)
generally modern but not over the top, odd for the sake of it stuff
I don't mind traditional aspects, or traditional things, if there is a sound purpose for them.
(, Mon 7 Mar 2011, 13:20, Reply)
We got Vera Wang crockery from JL, traditional modern if that makes sense...

(, Mon 7 Mar 2011, 13:43, Reply)
you'll probably be using it for 20 years or more
don't get anything too wacky, you'll end up wishing you were greek just so that you could smash it all.
(, Mon 7 Mar 2011, 13:53, Reply)
No one wants to be Greek: lolracism

(, Mon 7 Mar 2011, 14:08, Reply)

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