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(, Sun 1 Apr 2001, 1:00)
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pick a vegetable you like in curry - spinach, onion, pepper. Do 7oz of them instead of the chickpeas. Sorted.
Edit: Or potato as suggested above, that's a good one. Ooh, or Sweet Potato, that'd be nice with pork.
(, Wed 1 Jun 2011, 12:08, 2 replies, latest was 15 years ago)
Fry off an onion until soft. Boil and mash a couple of sweet potatoes. Chuck the onion, some cheddar cheese, some peas, a spoonful of flour and an egg into the mix and make sure it is all thoroughly mixed together.
Spoon into an ovenfroof dish, score the top with a fork and bake until the top goes crispy.
It is fucking lovely
(, Wed 1 Jun 2011, 12:24, Reply)
I chuck the chunks into soups too
(, Wed 1 Jun 2011, 12:18, Reply)
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