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(, Sun 1 Apr 2001, 1:00)
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And I made the white sauce. It was good but in future I need to buy a bigger roasting tin so I can have MOAR VEGETABLES! Also my white sauce went a tad on the thick side but delightfully lump free!
All in all, tasty. Which is good as I shall be havuing it for dinner for the next three nights
(, Fri 3 Jun 2011, 9:33, 3 replies, latest was 15 years ago)
But I'm impressed by anyone that can cook anything.
(, Fri 3 Jun 2011, 9:37, Reply)
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