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(, Sun 1 Apr 2001, 1:00)
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Ah I see.
*Glees at the weekend to come*
(, Wed 27 Jul 2011, 20:45, 1 reply, 15 years ago)
I am very much looking forward to it.
I'm also going to cook my signature dish for you on the Saturday as we found some bargain bream earlier today :)
(, Wed 27 Jul 2011, 20:54, Reply)
Ooooooooooo!
*salivates*
(, Wed 27 Jul 2011, 21:00, Reply)
I just need to remember to get the brie, watercress and spring onions.

(, Wed 27 Jul 2011, 21:28, Reply)

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