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rob, Sun 1 Apr 2001, 1:00)
I am cooking
Umbrian Lentil & Home-Made Sausage Stew tomorrow. It is superb and I do a good effort. If I say so myself.
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Set your faces to Stunned Bigly, Fri 12 Aug 2011, 11:42,
2 replies,
latest was 14 years ago)
I'll be round about seven, pissed out of my bonce.
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Monty Boyce, My cheese game is strong, Fri 12 Aug 2011, 11:44,
Reply)
You are more than welcome.
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Set your faces to Stunned Bigly, Fri 12 Aug 2011, 11:45,
Reply)
Yeah?
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Monty Boyce, My cheese game is strong, Fri 12 Aug 2011, 11:53,
Reply)
If you fancy it old bean.
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Set your faces to Stunned Bigly, Fri 12 Aug 2011, 11:57,
Reply)
Might do. Depends if I can find my passport.
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Monty Boyce, My cheese game is strong, Fri 12 Aug 2011, 11:59,
Reply)
Haha.
Get us some duty frees if you cross the river.
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Set your faces to Stunned Bigly, Fri 12 Aug 2011, 11:59,
Reply)
where abouts are you?
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Naked Ape call me Caitlyn, Fri 12 Aug 2011, 12:06,
Reply)
Mighty Sham.
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Set your faces to Stunned Bigly, Fri 12 Aug 2011, 12:09,
Reply)
Sounds lully, although I'd prefer beans to lentils
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Naked Ape call me Caitlyn, Fri 12 Aug 2011, 11:45,
Reply)
You can make it with those white spanish beans. add a bit of morcilla.
Bob's your uncle and Fanny's your aunt.
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Set your faces to Stunned Bigly, Fri 12 Aug 2011, 11:48,
Reply)