Haha, I have quite little memory of last night, I think I feel asleep on the couch.
In all seriousness though, with what I've made tonight, any trinklit of doubt you might have about living with me, will be evaporated in one mouth-full. The butternut squash pasta filling is beyond lush and anything I've ever made.

(and I'm cleaning as I go =P)
( G/PP 💩💩💩💩💩&#128, Sat 13 Aug 2011, 16:01, 1 reply, 15 years ago)

Hurrah the training is kicking in!

( TGB checking Off Topic is still shit at, Sat 13 Aug 2011, 16:19, Reply)

Is there a difference between 'Badger clean' and 'Gonz clean'?

( JeffTheDogFucker Can you dig it?, Sat 13 Aug 2011, 16:20, Reply)

That's a bit like asking if there is a difference between a pebble on a beach and jupiter, but that pebble used to be a grain of sand.

( G/PP 💩💩💩💩💩&#128, Sat 13 Aug 2011, 16:27, Reply)

ahahahah
brilliant. I need to show Clendrix this
( TGB checking Off Topic is still shit at, Sat 13 Aug 2011, 16:53, Reply)

=D
I've changed the mash'n'scallops'n'bacon dish, I think it's way WAY nicer now, I made a pea/mint/garlic pureé instead.
( G/PP 💩💩💩💩💩&#128, Sat 13 Aug 2011, 17:12, Reply)

No, not nicer, just different, but still very very VERY nice.

( G/PP 💩💩💩💩💩&#128, Sat 13 Aug 2011, 17:12, Reply)