I've had the english version too. It was more than a bit wrong.

(Poppet some assembly required., Wed 31 Aug 2011, 11:26, 1 reply, 14 years ago)

Actually, thinking about it, I'm not sure what is more troubling to the uninitiated
Granted, there's an awful lot of fat in the English version, but there's also a lot of barley and it does have a firm, sausage-like texture. The French/Belgian version is a lot less fatty, but is also a lot squidgier and, given its contents, could be compared to a giant leech.
(LongJohnBaldry, Wed 31 Aug 2011, 11:28, Reply)

You're a giant leech.

(Poppet some assembly required., Wed 31 Aug 2011, 11:37, Reply)

Was it the trying-to-suck-blood-out-of-your-arm-while-you-slept that gave it away?

(LongJohnBaldry, Wed 31 Aug 2011, 11:40, Reply)

Pretty much yeah.

(Poppet some assembly required., Wed 31 Aug 2011, 11:55, Reply)