I have grave reservations about mixing Baileys with any other alcohol
as I've had some awful shooters were the Baileys curdles while you drink it. I'm not sure if this is all alcohol or just some though.

Provided it doesn't curdle I see nothing wrong with the idea of said cocktail, though I would probably add some vanilla seeds to make it more like a lovely vanilla milkshake.
(Bazongaloid, Wed 5 Oct 2011, 17:15, 1 reply, 15 years ago)

If you're fast at mixing it there is generally no problem
not sure if I have any vanilla seeds, and I doubt that vanilla essence or vanilla sugar would have the same effect
( Amberl was stripey and dominated Europe, Wed 5 Oct 2011, 17:21, Reply)

A drop of essence should work
but don't use much as it overpowers cakes, so I reckon it would be rough in a cocktail if you used more than a tiny dash.
(Bazongaloid, Wed 5 Oct 2011, 17:22, Reply)

Sounds good to me
I might have one later.
( Amberl was stripey and dominated Europe, Wed 5 Oct 2011, 17:27, Reply)