Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
(
rob, Sun 1 Apr 2001, 1:00)
« Go Back | See The Full Thread
buggered if I know on the tin, I just poured it out on some baking paper(
CQ Knows the truth, all of it., Sun 16 Oct 2011, 17:26,
1 reply,
15 years ago)
You know what? I might knick your idea tonight, how long did it take from switching on the hob to it turning into fudge did it take?(
G/PP 💩💩💩💩💩€, Sun 16 Oct 2011, 17:34,
Reply)
Bloody ages, because I but too much water inprobably should be 10 minutes, oh and toffee, not fudge, much harder and sweeter, i'd double the salt they suggest, but your call.
(
CQ Knows the truth, all of it., Sun 16 Oct 2011, 18:46,
Reply)
« Go Back | See The Full Thread