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(, Sun 1 Apr 2001, 1:00)
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At the moment, not much. I'm still really enjoying cooking, but haven't cooked anything new in about a month. Also, my pasta dish at the weekend could have been better.
Ah well, payday on Friday, should be a better month!
(, Tue 22 Nov 2011, 9:53, 1 reply, 14 years ago)
www.bbc.co.uk/food/recipes/sausagesandmustard_92487
(, Tue 22 Nov 2011, 9:55, Reply)
Going to cook them this weekend with probably some onions, red wine, paprika, carrots, tomatoes and serve with mash. (or something along those lines).
But next time I get my hands on some decent pork sausages, shall definitely give that a go.
(, Tue 22 Nov 2011, 9:58, Reply)
www.nakersisabentfuckingspastic.co.uk/mingeflaps
(, Tue 22 Nov 2011, 9:59, Reply)
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