The only good Bagels I've had
have been in Berlin, New York and Brick Lane. I'm sure there are a lot of Jewish shops more North, but it's a pain to get there.

Anyone ever made bagels?
(Himjim died a little more inside on, Thu 16 Feb 2012, 10:00, 1 reply, 14 years ago)

Nah.
You boil them before baking, right?
( Monty Boyce, My cheese game is strong, Thu 16 Feb 2012, 10:02, Reply)

I think you do, yes
That gives the surface the shiny chewy texture
( sporters I’m sincerely gratitude to you, Thu 16 Feb 2012, 10:17, Reply)

Seems like it would be worth a punt
I've got all the stuff lying around.

You coming on Sat?
(Himjim died a little more inside on, Thu 16 Feb 2012, 10:24, Reply)

Jawohl

( Monty Boyce, My cheese game is strong, Thu 16 Feb 2012, 10:27, Reply)