You fried your steak in Chocolate biscuits?
I had tomato pasta but I am going for an Indian tonight so I don't care!

The last unprofessional thing I did was going on ebay during my lunch break which my now ex box classed as conducting personal business using works equipment which earned me a written warning. What a cunt eh!
( Peej, Tue 24 Apr 2012, 13:57, 3 replies, latest was 13 years ago)

Chocolate steak eh?
*ponders*
( sporters I’m sincerely gratitude to you, Tue 24 Apr 2012, 14:09, Reply)

I always add dark chocolate to chilli.
Improves it no end.
(Bear Pookie The Frankly Challenged. Halloween is coming to town., Tue 24 Apr 2012, 14:21, Reply)

As do I

( sporters I’m sincerely gratitude to you, Tue 24 Apr 2012, 14:22, Reply)

*Manly culinary handshakes*

(Bear Pookie The Frankly Challenged. Halloween is coming to town., Tue 24 Apr 2012, 14:29, Reply)

8 of them?

( sporters I’m sincerely gratitude to you, Tue 24 Apr 2012, 14:30, Reply)

It has now been edited.
:)
(Bear Pookie The Frankly Challenged. Halloween is coming to town., Tue 24 Apr 2012, 14:39, Reply)

\o/
Chocolate in chilli is excellent, as is chilli in chocolate
( sporters I’m sincerely gratitude to you, Tue 24 Apr 2012, 14:40, Reply)

Silly billy
pub lunch innit. So not the biscuity Bourbon.
( The Light in Chains don't touch the Pope's boner, Tue 24 Apr 2012, 14:14, Reply)

Don't have the passanda.
It'll have flaked nuts on the top. Might upset you.
( Monty Boyce, My cheese game is strong, Tue 24 Apr 2012, 14:16, Reply)

lol

( sporters I’m sincerely gratitude to you, Tue 24 Apr 2012, 14:18, Reply)

I don't wuv you either anymore
I think we need time apart
( Peej, Tue 24 Apr 2012, 14:18, Reply)

Much like your balls?

( sporters I’m sincerely gratitude to you, Tue 24 Apr 2012, 14:19, Reply)