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rob, Sun 1 Apr 2001, 1:00)
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you're going to make me get up and look, aren't you?hang on...
.... il tipici (might be the brand), formaggi al misto, tartufo.
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rachelswipe with a fork, Mon 23 Jul 2012, 13:13,
1 reply,
13 years ago)
It's proper local that. All recipes for it are in italian. It would seem less is more, i.e. pasta, butter, cheese and cream.
(, Mon 23 Jul 2012, 13:18, Reply)
yes, there is not a word of english anywhere near the packeti was thinking a really good pasta, mushrooms and shallots, and then just stirring through some of the cheese - save the calories of the butter and cream??
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rachelswipe with a fork, Mon 23 Jul 2012, 13:24,
Reply)
I reckon you won't go far wrong with that. A bit of the pasta water ftw. (, Mon 23 Jul 2012, 13:26, Reply)
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