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(, Sun 1 Apr 2001, 1:00)
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I've not even thought about it, it'll be entirely new, oven, fridge, freezer, dishwasher... only thing I'm keeping is pots'n'pans, cultery'n'crockery, knives'n'tools.

(, Wed 24 Oct 2012, 21:00, 1 reply, 13 years ago)
Get a takeaway.
That'll show EVERYONE.
(, Wed 24 Oct 2012, 21:01, Reply)
I've been rocking some amazing prawns recently, proper three-biters, from the fishmongers near my docs.
I've perfected how to cook them now, in the shell with heads on, I swear I dont' know whats better, the meat or the bit inside it's head, this is gonna sound grim but I suck on the leg and head bits and the flavour and texture is unbelieable.... it's got the consistancy of a paste but a really intense flavour.
(, Wed 24 Oct 2012, 21:19, Reply)

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