or finely chopped, and sauteed with crushed garlic and white wine

(dozers, do fuck off ur a nob m8, Fri 15 Nov 2013, 16:28, 2 replies, latest was 12 years ago)

I will be trying that...

( GeordieJay Bummers are deaf, Fri 15 Nov 2013, 16:31, Reply)

white pepper to season rather than black, just a touch.

(dozers, do fuck off ur a nob m8, Fri 15 Nov 2013, 16:33, Reply)

gross
put them in the bin where they belong
( rachelswipe with a fork, Fri 15 Nov 2013, 16:38, Reply)

you have funny ideas about food

(dozers, do fuck off ur a nob m8, Fri 15 Nov 2013, 16:39, Reply)

well, i can't stand them because they taste really bitter to me
same with that curly lettuce. apparently there are some people who are really sensitive to bitter tastes, whilst others lack the gene that lets them taste it. I know when we did the experiment in biology at school, I was one of the few that could taste the nasty chemical (and I could taste it for fucking days) so I suspect this means I am a SUPERTASTER and you are a BLANDMOUTH.
( rachelswipe with a fork, Fri 15 Nov 2013, 16:51, Reply)

www.theguardian.com/science/blog/2011/nov/01/brussel-sprout-gene
( rachelswipe with a fork, Fri 15 Nov 2013, 16:52, Reply)

YOU
HAD
CH*MPYS
COCK
IN
YOUR
MOUTH!
( Peej, Fri 15 Nov 2013, 17:05, Reply)

She suffers from this "vegetarianism" apparently.
I too once had this, it lasted years and even evolved into the sub-virus "veganism", luckily however I was cured.
A meat injection may do it. is Dr Chompy available?
(Pookie Bear had some very shiny foez, Fri 15 Nov 2013, 16:54, Reply)