Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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Check this shizniss I made over the weekend, sweet'n'sour prawns, salt'n'pepper calarmi and egg fried rice... made my own sweet'n'sour and EVERYTHINK.imgur.com/OXzaLgE
Proper lush.
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G/PP 💩💩💩💩💩€, Mon 27 Jan 2014, 14:11,
1 reply,
12 years ago)
It as proper lush, cooking oriental food has right put me off oriental take aways...... japanese deliveries are too expensive, the chinese ones are all gloopy and supper-sweet, but the thai ones are alrightish.
I decided this weekend to pack in the fags and get a posh electronic ciggerette instead, I'm looking forward to getting my taste buds back.
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G/PP 💩💩💩💩💩€, Mon 27 Jan 2014, 14:15,
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