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( , Sun 1 Apr 2001, 1:00)
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Fillet steak for supper though. Off a proper dirty old beast from The Proper Butcher. None of your flaccid supermarket fillet.
( , Mon 2 Mar 2015, 18:04, 3 replies, latest was 10 years ago)
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Edit, try cutting down on the fags too.
( , Mon 2 Mar 2015, 18:07, Reply)
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there used to be a butcher in Wigan market who sold nothing but tripe ... several different sorts and they all tasted of cow shit
( , Mon 2 Mar 2015, 18:15, Reply)
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( , Mon 2 Mar 2015, 18:17, Reply)
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if I had less self respect I'd do a gonz and put a photo on the interweb
( , Mon 2 Mar 2015, 18:56, Reply)
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I'm with you on the 'real butcher is better' thing too. I hate that the supermarkets ran most of them out town
( , Mon 2 Mar 2015, 20:28, Reply)
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