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(, Sun 1 Apr 2001, 1:00)
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What flesh are you consuming tonight?

(, Wed 20 May 2015, 16:43, 1 reply, 11 years ago)
Gunness and Squirrel.

(, Wed 20 May 2015, 16:48, Reply)
Sounds good, stout is ace for cooking. Even rodent.

(, Wed 20 May 2015, 16:50, Reply)
Squirrel is a drink.
Half a pint of Black Rat cloudy, topped up with half a pint of Black Rat fizzy.

a slice of lemon is optional.
(, Wed 20 May 2015, 16:53, Reply)
Irresponsible scrumpy.

(, Wed 20 May 2015, 16:55, Reply)
'tis popular in my local
Probably half a dozen in there who drink nothing but.
(, Wed 20 May 2015, 16:56, Reply)
We have a few real cider drinkers, it's not a lunchtime drink. The Westons is a strong bugger.

(, Wed 20 May 2015, 17:02, Reply)
I'm not a massive cider drinker but there's a Scottish one called 'Thistley Cross' that tastes just like supermarket apple juice and is 7%.
It's dangerous.
(, Wed 20 May 2015, 18:15, Reply)
Ty, not heard of that one. Scottish cider sounds unusual, it's usually from the other side of the country.

(, Wed 20 May 2015, 18:28, Reply)
Squirrel is meant to be very tasty.

(, Wed 20 May 2015, 16:53, Reply)
Probably tastes a bit like a Topic bar.
Only less chocolatey.
(, Wed 20 May 2015, 16:54, Reply)
A cross between lamb and duck apparently.
I'd like to give it a try. Fuck preparing it, that'll be a hassle.
(, Wed 20 May 2015, 17:12, Reply)
Norra lorra meat.

(, Wed 20 May 2015, 17:14, Reply)
It's a sort of one each meat.

(, Wed 20 May 2015, 17:15, Reply)
I meant there's fuck all on them, tasty enough if you can be arsed.

(, Wed 20 May 2015, 17:21, Reply)
Apparently dog is a bit like a cross between duck and beef.

(, Wed 20 May 2015, 17:49, Reply)

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