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(, Sun 1 Apr 2001, 1:00)
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Here's your chance
to decide how I get drunk tonight.

Someone gave me a bottle of Chivas Regal whiskey. I don't normally drink whiskey and I'm not a huge fan of drinking spirits neat. I don't wanna stick shitty cola in it, so...

YOU get to decide what I mix it with.
(, Fri 2 Jan 2009, 12:00, 28 replies, latest was 16 years ago)
Whisky
should be drunk neat, or with water.

And Chivas Regal is rather fine stuff, IMO.
(, Fri 2 Jan 2009, 12:12, Reply)
My Papa worked in the Chivas distillery
It says 'made in Edinburgh' on the bottle, but it's actually made in a shitty little town called Paisley.

I learned you something! Chivas is very nice for a blend, I'd recommend drinking it neat in a crystal tumbler. If you want to take the edge off of it though, use a tiny drop of water.
(, Fri 2 Jan 2009, 12:25, Reply)
Come on now Bert
Paisley's not a shitty little town.

It's a shitty big town.
(, Fri 2 Jan 2009, 12:26, Reply)
Vodka
.
(, Fri 2 Jan 2009, 12:28, Reply)
Big?
It's not the smallest town I've ever seen, but I'm glad we agree that it's shit.

I was born there.

EDIT Remember No3l TINY drop of water, it'll just take away the acidity, any more and it's like drinking whisky flavoured squash.
(, Fri 2 Jan 2009, 12:29, Reply)
Wait!
I concur with the consensus that a good whisky should either be sipped neat or with a drop of water.

Mixing with coke is fine if we're talking about slugging whisky, but decent scotch deserves to be treated better.
(, Fri 2 Jan 2009, 12:30, Reply)
I'm pleasantly surprised
for two reasons.

First, that someone's thought to give me a 'good' bottle of something to drink.

Second, that the majority of suggestions are sensible.

Feel free to be creative too - I might just try it :)
(, Fri 2 Jan 2009, 12:51, Reply)
nooooooo
never defile a nice single malt with anything other than water, or itself as many above also point out.

Heathen.
(, Fri 2 Jan 2009, 13:12, Reply)
H2O
over ice or with some water. if that's too harsh use sparkling water, which will counteract sharpness of flavor. sip slowly and enjoy. whiskey is the wonderful.
(, Fri 2 Jan 2009, 13:18, Reply)
Perhaps
a single ice cube is what I'm after.
(, Fri 2 Jan 2009, 13:19, Reply)
No3l
Good plan.

I can safely say that chickenlady's father would approve.
(, Fri 2 Jan 2009, 13:24, Reply)
Filthy lying jew blood.
And don't listen to the pricks who say how you should and shouldn't drink it. Do whatever makes you happy.
(, Fri 2 Jan 2009, 13:39, Reply)
100% concurrance
Tiny drop of water (filtered or bottled still rather than tap, if you've the choice). This has the added benefit that if you offer one to your misses, you can dilute hers more - no point wasting too much good scotch on a woman is there?
(, Fri 2 Jan 2009, 13:48, Reply)
Chivas is repulsive
12 year old (or older) Bowmore is the victor, I'd say - although the sole distillery on the Isle of Jura turns out a rather drinkable malt.

I recommend mixing your Chivas with dry ginger ale and a twist of lime.

Or make a grenade out of it.

*EDIT* My post makes me look like a pompous ass. I fear this may be an accurate impression.
(, Fri 2 Jan 2009, 13:50, Reply)
I'm no whiskey snob
and the taste used to make me gag.

So if the ice thing doesn't work I'm gonna disappoint the majority of you and sling it in some ginger beer :)

*rubs hands together gleefully*

Edit: my post makes me look like a White Lightning-quaffing bum. Which could be close to the truth :)
(, Fri 2 Jan 2009, 14:02, Reply)
ppfff
give me a Bunnahabhain over Bowmore any day of the week.

However currently top of the whiskys i have tasted this year is this bottle of gorgeousness

www.smws.co.uk/our-unique-whisky/whisky-archive/profile.html?id_bottlings=2150
(, Fri 2 Jan 2009, 14:05, Reply)
I am in the same predicament
Only this time with a bottle of Glenfiddich...
(, Fri 2 Jan 2009, 14:11, Reply)
Ginger beer!
*hides*
(, Fri 2 Jan 2009, 14:18, Reply)
@Halfy
I'll take your tip and give it a go.

I tried a frankly amazing Japanese whisky a few weeks ago - although I'm really a cognac chap at heart.

I once was *that* close to buying a bottle of cognac from 1803 for a couple of grand whilst shopping (pissed) in Paris.
(, Fri 2 Jan 2009, 14:24, Reply)
mix it 50/50 with gin

(, Fri 2 Jan 2009, 14:27, Reply)
umm sorry monty
you have to be a member of the swms to buy it, and the membership alone is £50 a pop now so I didn't renew it this year :(

we got 3 mystery bottles for £99 for christmas, the other two were okay to average but the third was awesome sex in a glass
(, Fri 2 Jan 2009, 14:27, Reply)
Dammit!
Ah well.

*consoles self with XO Hennessy got for Xmas*
(, Fri 2 Jan 2009, 14:43, Reply)
if you win the lottery
you will like this

www.thewhiskyexchange.com/B-40-Bowmore.aspx?order=pricehighlow
(, Fri 2 Jan 2009, 14:48, Reply)
You know what?
I think you might be right.....
(, Fri 2 Jan 2009, 15:04, Reply)
I've always heard that whisky
should be drunk just as you like it - as Baldmonkey says.

Personally I like it with Irn Bru.
(, Fri 2 Jan 2009, 16:07, Reply)
yum...
If you are not a big fan of the taste of whiskey I would suggest making Irish coffee, failing the will to mess about with coffee and whipping cream, mixing with an Irish cream liquor makes a nice boozey beverage, or if you can get it red lemonade which takes the edge off a bit like the ginger beer I think.
After a few mixed beverages, drink it straight or with a (tiny) drop of water to enhance the flavour, it will go down nicely. Enjoy!
(, Fri 2 Jan 2009, 19:10, Reply)
Cheers! *clink*
After trying it neat, with a drop of water and with a single ice cube, I'm having it with fine ginger ale, and I must say it's going down a bloody treat.

Apologies to those who think it's sacreligious, but in a couple more glasses, I'm not going to care :)
(, Fri 2 Jan 2009, 19:37, Reply)

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