It occurs to me...
having just read your letter, that while the perforation is on the vertical, you are eating the cracker on the horizontal. Would it not prevent inappropriate breakage if you turned your cracker 1/4 turn and ate it on the vertical?

Other than that, cracking good letter I must say.
( flirting with badgers What? It sounded good at the time., Wed 20 May 2009, 16:40, 1 reply, 16 years ago)

Somebody mentioned this perforation business before,
and I just ignored it, and I had more pressing matters at hand, namely the subject of cheese.

ARE they perforated? Have I overlooked such a simple detail? I remember being in le France and eating crackers not too dissimilar to jacobs, although not quite as bubbly or delicious and they were much more rectangular with a perforated across the centre.

I must investigate.
(TheColonel, Wed 20 May 2009, 16:53, Reply)

I thought someone might have mentioned
However I didn't read any replies to your letter as the letter was so interesting and all consuming of my time, I couldn't lower my intellectual level to read further.
( flirting with badgers What? It sounded good at the time., Wed 20 May 2009, 18:22, Reply)