chuntering, you say?
no good that.
what kind of chinesey nomness did you encounter yester-eve?
we had some seriously good ribs the other day.
( blaireau69 , the Cumbrian Travis Bickle., Sun 27 Sep 2009, 8:14, 1 reply, 16 years ago)

here
www.go2kathmandu.com/hakka/index.htm

There was a group of chinese people sitting down to eat when we went in to book at 6.30, they were on course number 7 by the time we left at 11!

The owner is a really nice chap, and often just makes stuff not on the menu for you if you ask.

We had a beijin set meal, the starters and duck were standard good nom but the prawns were just fantastic, the chicken was hot hot and the veg yummmmy
(Halfy By light alone, Sun 27 Sep 2009, 8:22, Reply)

that place looks a bit out of the ordinary!
i'm now salivating.
profusely.

we had enchiladas last night. scrummy.

leftover enchiladas for breakfast!

homemade pizza tonight!
( blaireau69 , the Cumbrian Travis Bickle., Sun 27 Sep 2009, 8:30, Reply)

it is
a wonderful little place, and off the beaten track too but they really take their time and are not in a hurry to get you in and out so its a good place for a long slow nom
(Halfy By light alone, Sun 27 Sep 2009, 10:11, Reply)

i've gotta say that i hate being rushed when i'm out for a meal.
it's about so much more than just eating the food.

going on a mushroom hunt this afternoon, on the lookout for ceps and chanterelles. last year was a bit rubbish cos of the weather, hopefully this years bounty will be better...
( blaireau69 , the Cumbrian Travis Bickle., Sun 27 Sep 2009, 10:25, Reply)