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(, Sun 1 Apr 2001, 1:00)
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hey baybeh
Whenever I'm at a buffet I have to steal cold mini sausage rolls and take some home with me.
(, Thu 19 Nov 2009, 17:24, 2 replies, latest was 16 years ago)
My sis told me last night that
she cooked a gammon joint by covering it in batter and roasting, keeps it moist and all the juices soak into the batter, awesome
(, Thu 19 Nov 2009, 17:25, Reply)
What, like floury batter?
Or fanny batter?
(, Thu 19 Nov 2009, 17:26, Reply)
baby batter

saves you having to add salt
(, Thu 19 Nov 2009, 17:28, Reply)
true dat

(, Thu 19 Nov 2009, 17:28, Reply)
hahahahaha some posh knobs had a buffet at work the other day
and i pocketed fifteen left over mini sausage rolls to take home for dinner. i told you, we're fucking kin
(, Thu 19 Nov 2009, 17:26, Reply)
I 'heart' you

(, Thu 19 Nov 2009, 17:27, Reply)

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