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(, Sun 1 Apr 2001, 1:00)
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do you like the actual smell of mint though?
Edit: or indeed mojitos
(, Thu 15 Apr 2010, 21:29, 1 reply, 16 years ago)
I like woodsy, watery, exotic stuff.
(, Thu 15 Apr 2010, 21:38, Reply)
out there, and a lot of stuff based on it.
Though I will be honest. There are surprisingly few mint based perfumes
(, Thu 15 Apr 2010, 21:46, Reply)
I think it's that typically people look for what they like, if you like the flowery stuff that's what you'll look for and not the musky stuff
(, Thu 15 Apr 2010, 21:53, Reply)
I didn't know that that was physically or psychologically possible.
It helps keep yer blood sugar down, it makes damned near anything but spaghetti taste & smell better, and it's just so damned NUMMY!!!!!!
*sigh*
This makes me sad. No rational reason for it, just does. It's like saying that you don't like Whittaker's dark chocolate from New Zealand, THE MOST PERFECT FOOD ON EARTH. Or that you don't like puppies or kittens or good books.
(, Fri 16 Apr 2010, 8:09, Reply)
I'm surprised you don't like it, Kristine. I have noticed that Americans have Cinnamon on everything*.
*Warning! Sweeping generalisation!
(, Thu 15 Apr 2010, 21:38, Reply)
I've had to school the dykes at home, gawd those bitches have cinnamon everything, and everytime I say "eugh cinnamon" they're all "You don't like cinnamon?" like everyone fucking loves the shit
fuck right off
(, Thu 15 Apr 2010, 21:41, Reply)
I beg your pardon, madame, as that generalization would tend to piss off every ethnicity in this country, who all use it differently but love it equally, across the board.
At least we like FLAVOR in our food, instead of TREACLE.
(, Fri 16 Apr 2010, 8:11, Reply)
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