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(I helped save b3ta! rob, Sun 1 Apr 2001, 1:00)
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Last winter I made a slow-cooked (5+hrs) stew of oxtail and beef cheeks in red wine and herbs.
It'd set solid at room temperature. Laaahhhvly. *salivates*
(BrianHequator was stretching owls, on, or around, Wed 26 May 2010, 18:13, 1 reply, 16 years ago)
Can I come to yours for supper I have no food

(I helped save b3ta! Naked Ape call me Caitlyn, Wed 26 May 2010, 18:16, Reply)

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