Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
(
rob, Sun 1 Apr 2001, 1:00)
« Go Back | See The Full Thread
that's some well cooked halloumijust how I like it.
looks lush.
(
Vipros. clever got me this far, then tricky got me in, Tue 10 Aug 2010, 20:56,
1 reply,
16 years ago)
Heh, ditto =)First time I've cooked with it before, but it works really well, nice and cripsy without being burnt
(
G/PP 💩💩💩💩💩€, Tue 10 Aug 2010, 21:11,
Reply)
I've mainly done it on a barbecue, or little cubes of it mixed with couscous and stuffed in a peppertends to burn or fall apart on the barbecue unfortunately.
(
Vipros. clever got me this far, then tricky got me in, Tue 10 Aug 2010, 21:16,
Reply)
« Go Back | See The Full Thread