My weekend was also pretty awesome
good food, good weed, epic surf, played a decent gig, including some awesome funk wah-wah action and a couple of face-melting solo moments, then yesterday I did fuck all. It was splendid.
( Vipros. clever got me this far, then tricky got me in, Mon 27 Sep 2010, 9:18, 1 reply, 16 years ago)

+ 10 Croissant for you
I didn't make any, but I did make cookies and a Shallot, Hazelnut and Raisin bread. I'm getting a nice bit of cheese for it for dinner tonight. They didn't rise as well as I thought though.

Another time.
(Himjim died a little more inside on, Mon 27 Sep 2010, 9:22, Reply)

I made pizza last night (fucking lovely)
and some spiced courgette, tomato and apple chutney.

That bread sounds pretty good.
( Vipros. clever got me this far, then tricky got me in, Mon 27 Sep 2010, 9:23, Reply)

Colston Bassett blue - that's my cheese tip of the day.

( Monty Boyce, My cheese game is strong, Mon 27 Sep 2010, 9:24, Reply)

I was thinking Blue.
But I do really fancy something Alpine. Like Compte.
(Himjim died a little more inside on, Mon 27 Sep 2010, 9:27, Reply)