Try venison liver - amazing. Obtainable from Borough market.

(lkjshaglkasjdhglkhjz lkcvl; g;aodh;owih, Thu 30 Sep 2010, 11:54, 2 replies, latest was 15 years ago)

Liver is ugh
I just can't stand the stuff.
( Agnostic Antichrist Baltimora, Thu 30 Sep 2010, 11:58, Reply)

I think it's very easy to make liver awful
well cooked it's lovely. But I also will eat kidney, heart and back in the day when they sold them in tesco lamb brains (like waaaay back in the day pre bse)
( TGB checking Off Topic is still shit at, Thu 30 Sep 2010, 12:00, Reply)

Battered, deep fried lamb brains
the food of gods. Mmmmm
(Aberracion Life's getting very complicated, but a lot of fun., Thu 30 Sep 2010, 12:24, Reply)

Right, Borough market
is it as awesome as it sounds? I have never been and I intend to remedy this soon.
(berk, Thu 30 Sep 2010, 11:59, Reply)

It's a bit poncey but it is indeed fucking great.

( Monty Boyce, My cheese game is strong, Thu 30 Sep 2010, 12:01, Reply)

Fucking expensive. I get stuff at least as good from the local farmers market in Queens Park for half the price.

(lkjshaglkasjdhglkhjz lkcvl; g;aodh;owih, Thu 30 Sep 2010, 12:03, Reply)

It never used to be as bad.

( Monty Boyce, My cheese game is strong, Thu 30 Sep 2010, 12:07, Reply)

Yep. A butcher I know said that the rents have got so high that they have to charge more than is really acceptable just to be able make a profit now.

(lkjshaglkasjdhglkhjz lkcvl; g;aodh;owih, Thu 30 Sep 2010, 12:11, Reply)

Go during the week not at the weekends as it gets so full with tourists you can't walk around.

(lkjshaglkasjdhglkhjz lkcvl; g;aodh;owih, Thu 30 Sep 2010, 12:02, Reply)

That rather depends on me being in London during the week
which I rarely, if ever, am. I might wander down on the saturday after the bash, I'm sure I can deal with cunty tourists on a short term basis.
(berk, Thu 30 Sep 2010, 12:06, Reply)