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(, Sun 1 Apr 2001, 1:00)
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Not tried it on a steak steak.
Mind you, the last bit has been sitting in the fridge for about 6 weeks - blue cheese can't go off, can it?
(, Wed 20 Oct 2010, 9:49, 1 reply, 15 years ago)
although I'm not sure I'll be able to tell anything from that, now that I think about it.
(, Wed 20 Oct 2010, 10:21, Reply)
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