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(, Sun 1 Apr 2001, 1:00)
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I used to feel this way when I was younger.
I no longer do. You just need to be careful about ODing.
(, Tue 26 Oct 2010, 10:42, 1 reply, 15 years ago)
have you been to vivat bacchus
with the walk-in cheese room, it's one of my favourite winebars in london. absolutely brilliant.
(, Tue 26 Oct 2010, 10:44, Reply)
Where is this place? I need to visit and compare it to Gordon's Wine Bar.

(, Tue 26 Oct 2010, 10:46, Reply)
there's two.
i much prefer the farringdon one. you can also get platters of all sorts of meats (they do it by nationality) or proper hot specials, but it's the cheese room that wins. you go in, taste them all, and then choose some. they turn it into the most beautiful platter.

it's much better cheese and wine than gordons and much more comfortable. BUT it doesn't have the historic factor!
(, Tue 26 Oct 2010, 10:52, Reply)
When are you taking me?

(, Tue 26 Oct 2010, 10:47, Reply)
i promised gonz i'd take him too
we can all go.
(, Tue 26 Oct 2010, 10:52, Reply)
*invites self*

(, Tue 26 Oct 2010, 10:53, Reply)
ha of course
but in the meantime if you are looking for somewhere brilliant with REAL LIFE friends, try it... amazing.
(, Tue 26 Oct 2010, 10:55, Reply)
He has to acquire some real life friends first.
This could prove tricky.
(, Tue 26 Oct 2010, 10:58, Reply)
It looks awesome
but expensive...
(, Tue 26 Oct 2010, 10:48, Reply)
it is brilliant
back in the day they did a thousand pound a head dinner, but that is long gone!
(, Tue 26 Oct 2010, 10:50, Reply)
Roast Springbok with shallots and girolles
Sounds wonderful.
(, Tue 26 Oct 2010, 11:09, Reply)

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