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(, Sun 1 Apr 2001, 1:00)
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I only had duck fat roasties for the first time last Christmas
Before that, it's always just been Lard.
(, Tue 2 Nov 2010, 14:20, 1 reply, 15 years ago)
I've got a jar of fat from the goose my mum cooked at Easter
it produced about 5 fucking jars of the stuff, but it is seriously good for roasties. If you can believe it, it is even considerably better than duck fat
(, Tue 2 Nov 2010, 14:24, Reply)
Sounds awesome

(, Tue 2 Nov 2010, 14:26, Reply)

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