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rob, Sun 1 Apr 2001, 1:00)
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You can actually get Budvar in the US now but theyhave to call it Czechvar because Budvar is too close to Bud which has trademarked the name in the US.
It's not bad here but not as good as I got in Austria years ago. (I've never had the dark lager and didn't even know they made it).
(, Wed 24 Nov 2010, 17:46, 1 reply, 15 years ago)
We're fortunate that there's a one really good pub nearby that, as well as having a good, ever changing,selection of "real" cask ales, also has glass fronted chiller room with a selection bottled beers from around the world. There is a menu on the bar but it is a menu of beers rather than food.
I happened to see the dark lager in there and was intrigued (I don't normally drink lager at all). It's worth trying should you come across it. It's unmistakably lager, but with depth and body.
(, Wed 24 Nov 2010, 18:01, Reply)
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