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mmm chili con carne
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Moon Girl Technologies horrendous beanbag, Thu 28 May 2009, 13:57,
archived)
some people put chocolate in it, this is clearly wrong and stupid
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mongychops, Thu 28 May 2009, 14:00,
archived)
wrong and stupid a bloody good idea.
Cocoa counteracts the heat of capsicum. It allows you to use stronger chili for the flavour, whilst not overdoing the heat. It also adds richness.
There's no bloody point chucking dairy milk in mind you, it needs to be very dark. Cocoa powder does a reasonable job. Forum banter, no offence.
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the mighty badger Aphrodite, on a bar stool, by your side, Thu 28 May 2009, 14:04,
archived)
I have had chili with chocolate in it.
I don't put it in mine though. I make hot chili and serve it with a spoon of sour cream splodged on top.
The fat in the cream emulsifies the capsaicin, taking some of the heat away.
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Anthropos Was making beer on, Thu 28 May 2009, 14:08,
archived)
what about carrots in lasagne?
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glued eel /questions/questionsyoudliketoask/post1648081, Thu 28 May 2009, 14:04,
archived)
that's just crazy talk
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mongychops, Thu 28 May 2009, 14:06,
archived)
Crazy indeed.
Ditto for celery or carrots in Spag Bol.
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Anthropos Was making beer on, Thu 28 May 2009, 14:08,
archived)
Celery fucks ANYthing you put it in
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Mr Gear the gay-maker, Thu 28 May 2009, 14:19,
archived)
chicken in lasagne is extremely tasty
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rosalicious i fucking love youve been framed, Thu 28 May 2009, 14:08,
archived)
Ragu is supposed to have chicken liver in, for richness.
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the mighty badger Aphrodite, on a bar stool, by your side, Thu 28 May 2009, 14:21,
archived)
yuck, that is vomit inducing
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mongychops, Thu 28 May 2009, 14:24,
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back the fuck up
what do you know about food?
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rosalicious i fucking love youve been framed, Thu 28 May 2009, 14:25,
archived)
I'm going to be 100% honest with you here..
I've never tried it.
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G/PP 💩💩💩💩💩€, Thu 28 May 2009, 14:08,
archived)
if it's honesty then i will confess i have no opinion on it i was just trolling for an internet reaction
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mongychops, Thu 28 May 2009, 14:20,
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It's outlandish statements like that, and "Cheddar cheese is the asda value vanilla ice cream of the cheese world", that makes this place all the better.
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G/PP 💩💩💩💩💩€, Thu 28 May 2009, 14:24,
archived)
pg tips is the only tea worth drinking, and i put the milk in first
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mongychops, Thu 28 May 2009, 14:26,
archived)
This is me totally agreeing with you there.
Excpet with mint tea, I quite like a bit of that.
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G/PP 💩💩💩💩💩€, Thu 28 May 2009, 14:35,
archived)