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teh spang!!!
hullo willy-warbler's, Queef Richard's here.

I'm knocking off at 1 and heading into tine for my first non-family social interaction since March. I'm going to hit the substantials until I am thoroughly gherkins and I can. not. wait.

y'araight?
(, Thu 10 Dec 2020, 11:43, archived)
comme ci, comme ca
ordered some booze off of Master of Malt.
(, Thu 10 Dec 2020, 11:50, archived)
what are you getting?

(, Thu 10 Dec 2020, 12:09, archived)
nothing special, just the London Dry York gin and the chocolate orange one that they do

(, Thu 10 Dec 2020, 12:13, archived)
that sounds fucking rank

(, Thu 10 Dec 2020, 12:28, archived)
it's for a crimbo pressie innit

(, Thu 10 Dec 2020, 12:37, archived)
bullshit it's for you, you massive fucking idiot

(, Thu 10 Dec 2020, 12:43, archived)
NO IT ENT YOU BIG FUCKEN WANKER

(, Thu 10 Dec 2020, 12:47, archived)
oh do pipe down, there's a dear

(, Thu 10 Dec 2020, 12:58, archived)
you started it mate

(, Thu 10 Dec 2020, 14:00, archived)
yeah, i've got a fairly quiet day, going to have some lunch and then have a little nap

(, Thu 10 Dec 2020, 11:50, archived)
sounds pretty chill out+relaxed

(, Thu 10 Dec 2020, 12:12, archived)
Your ham shenanigans inspired me to have a ham and mozzarella pizza for lunch, with extra ham

(, Thu 10 Dec 2020, 11:53, archived)
#haaaam
just look at this stuff, the fat just melts away in your mouth, it's exquisite

brindisa.com/collections/spanish-ham/products/eiriz-iberico-sliced-ham-100g
(, Thu 10 Dec 2020, 12:10, archived)
fantastic, I've only ever had the real stuff once
got invited to a Christmas bash through a friend of a friend that was hosted by an actual Count, and when we got there for pre-dinner cocktails, there was an entire fucking leg of the stuff just casually lying on the kitchen table.
(, Thu 10 Dec 2020, 12:17, archived)
alright Reginald Donkeyfuck, nice to have you back

(, Thu 10 Dec 2020, 12:18, archived)
it's all about the what colour label the leg has on it - white is the cheapest and black the most costly.
The difference from one end of the scale to the other is £100-odd to £500+

theblackhoof.co.uk/spanish-ham-types/

Another thing I learnt at Ham School is that generic 'serrano ham' is the equivalent of battery chicken
(, Thu 10 Dec 2020, 12:27, archived)
huh, you learn something every day
also I now have the "caaaaarliiiiing black label!" jingle in my head
(, Thu 10 Dec 2020, 12:35, archived)
I apologise for that.

(, Thu 10 Dec 2020, 12:44, archived)
'salright

(, Thu 10 Dec 2020, 12:45, archived)
John Nettles makes excellent serrano ham, available from his online butchery.

Serrano de Bergerac, it's called.
(, Thu 10 Dec 2020, 12:57, archived)
proper lol here

(, Thu 10 Dec 2020, 12:58, archived)
excellent

(, Thu 10 Dec 2020, 13:00, archived)

o
(, Thu 10 Dec 2020, 13:14, archived)
you are getting fucking mugged u muppet

(, Fri 11 Dec 2020, 5:35, archived)
strikey knocking 1 out
no substantials for me til tomorrow which will be proper gherkins

had my first ms teams interview earlier, feel like my cherries been popped and not in a good way, fuck that noise yo
(, Thu 10 Dec 2020, 12:04, archived)
have some ham, m8, that'll see you right

(, Thu 10 Dec 2020, 12:17, archived)