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#haaaam
just look at this stuff, the fat just melts away in your mouth, it's exquisite

brindisa.com/collections/spanish-ham/products/eiriz-iberico-sliced-ham-100g
(, Thu 10 Dec 2020, 12:10, archived)
fantastic, I've only ever had the real stuff once
got invited to a Christmas bash through a friend of a friend that was hosted by an actual Count, and when we got there for pre-dinner cocktails, there was an entire fucking leg of the stuff just casually lying on the kitchen table.
(, Thu 10 Dec 2020, 12:17, archived)
alright Reginald Donkeyfuck, nice to have you back

(, Thu 10 Dec 2020, 12:18, archived)
it's all about the what colour label the leg has on it - white is the cheapest and black the most costly.
The difference from one end of the scale to the other is £100-odd to £500+

theblackhoof.co.uk/spanish-ham-types/

Another thing I learnt at Ham School is that generic 'serrano ham' is the equivalent of battery chicken
(, Thu 10 Dec 2020, 12:27, archived)
huh, you learn something every day
also I now have the "caaaaarliiiiing black label!" jingle in my head
(, Thu 10 Dec 2020, 12:35, archived)
I apologise for that.

(, Thu 10 Dec 2020, 12:44, archived)
'salright

(, Thu 10 Dec 2020, 12:45, archived)
John Nettles makes excellent serrano ham, available from his online butchery.

Serrano de Bergerac, it's called.
(, Thu 10 Dec 2020, 12:57, archived)
proper lol here

(, Thu 10 Dec 2020, 12:58, archived)
excellent

(, Thu 10 Dec 2020, 13:00, archived)

o
(, Thu 10 Dec 2020, 13:14, archived)
you are getting fucking mugged u muppet

(, Fri 11 Dec 2020, 5:35, archived)