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Home » Messageboard » Cooking with B3ta » Message 8456827 (Thread)

[challenge entry]

From the Cooking with B3ta challenge. See all 198 entries (closed)

(Captain Black, Thu 12 Jun 2008, 1:28, archived)
# But those chips aren't being fissioned at all!
(I helped save b3ta! Ttssattsr, Thu 12 Jun 2008, 1:28, archived)
# McDonalds hasn't changed then.
(I helped save b3ta! monkdagola but how do you TURN a phrase?, Thu 12 Jun 2008, 1:28, archived)
# Theeeere you go!
www.b3tards.com/u/d82716ce2bc2b8c45021/steak2.jpg
(I helped save b3ta! Sir Pigeon Nipples Did you sit in some sugar?, Thu 12 Jun 2008, 1:45, archived)
# Holy cunt!
A bit of camera trickery though.
Impressive still.
(I helped save b3ta! monkdagola but how do you TURN a phrase?, Thu 12 Jun 2008, 1:47, archived)
# 1.1kg, 50mm thick.
it was big regardless of the camera angle :)
(I helped save b3ta! Sir Pigeon Nipples Did you sit in some sugar?, Thu 12 Jun 2008, 1:49, archived)
# COW!
(I helped save b3ta! monkdagola but how do you TURN a phrase?, Thu 12 Jun 2008, 1:51, archived)
# Fuck me thats a beast
:)
(I helped save b3ta! epiphany coming live from sweden, Thu 12 Jun 2008, 1:47, archived)
# I used to be able to eat them all (I regularly get steaks this size)
but I had to leave a timy bit at the end of that one as I just couldnt fit it all in with the vegetables:(
made a nice snack for brekky though:)
(I helped save b3ta! Sir Pigeon Nipples Did you sit in some sugar?, Thu 12 Jun 2008, 1:50, archived)
# Damn that sounds good
(I helped save b3ta! epiphany coming live from sweden, Thu 12 Jun 2008, 1:51, archived)
# I shall be adding some of my steak recipies to this compo
keep an eye out for them;)
(I helped save b3ta! Sir Pigeon Nipples Did you sit in some sugar?, Thu 12 Jun 2008, 1:53, archived)
# sweet
but I will be drunk most of the compo time due to exam endingness but I will try to keep track of good foods
(I helped save b3ta! epiphany coming live from sweden, Thu 12 Jun 2008, 1:55, archived)
# Arf!
(I helped save b3ta! mikenco, Thu 12 Jun 2008, 1:28, archived)
# The trick
is to experiment.
(I helped save b3ta! routine has perfected burgers, Thu 12 Jun 2008, 1:31, archived)
# oh thats fucking clever
*clicks*
(I helped save b3ta! Azra3l Lubrication Persuasion and Brute Force ™, Thu 12 Jun 2008, 1:36, archived)
# Thankies..
Was going to compo it, but some folks has been insisting on proper cooked food entries :(
(I helped save b3ta! mikenco, Thu 12 Jun 2008, 1:39, archived)
# thats fucking ace.
this competition has my solid gold seal of approval
(I helped save b3ta! Tom OBedlam I have control of a tank, Thu 12 Jun 2008, 1:34, archived)
# Just you fucking wait for what I have planned.
(I helped save b3ta! MrPineapple .co.uk - TSHIRTS FOR SALE. I GIVE YOU GOOD PRICE., Thu 12 Jun 2008, 1:36, archived)
# technically this isnt cooking
(I helped save b3ta! epiphany coming live from sweden, Thu 12 Jun 2008, 1:36, archived)
# technically i'd need surgery to care less
(I helped save b3ta! Tom OBedlam I have control of a tank, Thu 12 Jun 2008, 2:03, archived)
# TOM!
GUESS WHAT I WENT TO BUY TODAY!

:D
(I helped save b3ta! Face will put on her red shoes and nrans the blues, Thu 12 Jun 2008, 1:37, archived)
# you're awesome
(I helped save b3ta! Tom OBedlam I have control of a tank, Thu 12 Jun 2008, 2:03, archived)
# :D
Makings will commence tomorrow.

Eeee.

Still need to buy stuffin' though!
(I helped save b3ta! Face will put on her red shoes and nrans the blues, Thu 12 Jun 2008, 2:08, archived)