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# However, bacon chops cooked in it
Are LUSCIOUS
(, Wed 8 Oct 2008, 16:09, archived)
# top tip
DRY cider is a passable alternative to good white wine when cooking... add crab meat, single cream and dill for a very good crab linguine.
(, Wed 8 Oct 2008, 16:12, archived)
# mmm crab lingerie
(, Wed 8 Oct 2008, 16:16, archived)
# It was the only cider available within a five minute walk
I'd usually use something better but I was in a hurry.

Linguine sounds magic :)
(, Wed 8 Oct 2008, 16:18, archived)
# it's one of my favorite pasta styles
... not sure how or why it tastes so much better - but it does...

clever old Italians.
(, Wed 8 Oct 2008, 16:19, archived)
# Clearly Lasagna wins.
Well good Lasagna anyway. Anything you buy from the shops or canteens is always like an awful shepherd's pie.
(, Wed 8 Oct 2008, 16:21, archived)
# well
... okay...

actually - I am very keen on meely feely or whatever it is -- dead dead thin sheets of lasagne pasta sheets and thin layers of meat and sauce and cheese... repeat a million times.
(, Wed 8 Oct 2008, 16:23, archived)
# Mille feuille?
(, Wed 8 Oct 2008, 16:23, archived)
# Great minds and all that.
(, Wed 8 Oct 2008, 16:24, archived)
# mille-feuille?
God knows what the Italian for it is.
(, Wed 8 Oct 2008, 16:24, archived)
# a thousand sheets?
(, Wed 8 Oct 2008, 16:25, archived)
# Aye.
I like your name better though. Meely feely is a really lovely thing to call anything.
(, Wed 8 Oct 2008, 16:26, archived)
# you can use it
with impunity
(, Wed 8 Oct 2008, 16:28, archived)
# millo feuillo?
(, Wed 8 Oct 2008, 16:33, archived)
# Possiblyo. Have-a you askedo someoni?
(, Wed 8 Oct 2008, 16:38, archived)
# I a-think-a you've-a prove-a ma a-point-a
(, Wed 8 Oct 2008, 16:42, archived)
# We're on fucking fire.
(, Wed 8 Oct 2008, 16:45, archived)
# I'm HUNGRY NOW DAMMIT
(, Wed 8 Oct 2008, 16:25, archived)
# gnaw at your desk
your boss will think he's driven you mad and let you outside.
(, Wed 8 Oct 2008, 16:30, archived)
# Hell yes
Chicken lasagna = NYOM
(, Wed 8 Oct 2008, 16:23, archived)
# THAT
sounds amazing!
(, Wed 8 Oct 2008, 16:24, archived)
# Chicken mince
White sauce
Cheese
Lasagne verde
Courgettes

WIN
(, Wed 8 Oct 2008, 16:30, archived)
# ARGH, no.
Italians do not put chicken in lasagna, silly person.
(, Wed 8 Oct 2008, 16:28, archived)
# nah, lasagne beats lasagna
lasagne beats lasagna

(, Wed 8 Oct 2008, 16:25, archived)
# It depends how big the lasagna is in comparison to the lasagne.
The Lasagna could have been baked in the burnt out husk of an old warship.
(, Wed 8 Oct 2008, 16:27, archived)
# Bacon chops and homemade apple sauce
*eyes glaze over*

*dribbles*
(, Wed 8 Oct 2008, 16:15, archived)
# are those the words which put you into a hypnotic trance?
(, Wed 8 Oct 2008, 16:15, archived)
# nah, try the words
try the words'I just feel sorry for her'


(, Wed 8 Oct 2008, 16:18, archived)
# Horror movies would be much more interesting if the hypnotic powers were really arbitrary objects.
And instead of love potions they had to smear the person in cooking fat.
(, Wed 8 Oct 2008, 16:18, archived)
# That's my hungry face.
you've got five minutes till The Feed starts, I'd start running if I were you, before my greased, meaty paw wraps around your ankle and I start dragging you maw-wards.
(, Wed 8 Oct 2008, 16:19, archived)
# This was bacon chops with cider and tomatoes :)
(, Wed 8 Oct 2008, 16:19, archived)
# Nommy noms.
Tonight the guys shall be treated to rosti aaaaaand......erm......

something. The wife did the big shop on his own today, so I have no idea what's in.
(, Wed 8 Oct 2008, 16:21, archived)
# Macaroni cheese with bacon tonight
I yam all of teh poorly
(, Wed 8 Oct 2008, 16:23, archived)
# Oh poor petalkins
*hug* bashcough?
(, Wed 8 Oct 2008, 16:23, archived)
# chesty cough
/ivor the engine


(, Wed 8 Oct 2008, 16:25, archived)
# ha ha ha
(, Wed 8 Oct 2008, 16:27, archived)
# Definitely caught it off some bugger
(, Wed 8 Oct 2008, 16:35, archived)
# not me
I wasn't there :(
(, Wed 8 Oct 2008, 16:38, archived)
# And why not?
(, Wed 8 Oct 2008, 16:41, archived)
# you all scare me too much
and Derby is faaaaaar away
(, Wed 8 Oct 2008, 16:44, archived)
# No, it's perfectly close
YOU'RE too far away

Where the hell are you?
(, Wed 8 Oct 2008, 16:46, archived)