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# ahem...
(, Wed 8 Oct 2008, 16:04, archived)
# THAT'S SICK!
:D
(, Wed 8 Oct 2008, 16:05, archived)
# Hahahahaha!
(, Wed 8 Oct 2008, 16:05, archived)
# hahahah!
brilliant stuff
*flies off to his lecture*
(, Wed 8 Oct 2008, 16:07, archived)
# :D
also: bleurgh.
(, Wed 8 Oct 2008, 16:08, archived)
# However, bacon chops cooked in it
Are LUSCIOUS
(, Wed 8 Oct 2008, 16:09, archived)
# top tip
DRY cider is a passable alternative to good white wine when cooking... add crab meat, single cream and dill for a very good crab linguine.
(, Wed 8 Oct 2008, 16:12, archived)
# mmm crab lingerie
(, Wed 8 Oct 2008, 16:16, archived)
# It was the only cider available within a five minute walk
I'd usually use something better but I was in a hurry.

Linguine sounds magic :)
(, Wed 8 Oct 2008, 16:18, archived)
# it's one of my favorite pasta styles
... not sure how or why it tastes so much better - but it does...

clever old Italians.
(, Wed 8 Oct 2008, 16:19, archived)
# Clearly Lasagna wins.
Well good Lasagna anyway. Anything you buy from the shops or canteens is always like an awful shepherd's pie.
(, Wed 8 Oct 2008, 16:21, archived)
# well
... okay...

actually - I am very keen on meely feely or whatever it is -- dead dead thin sheets of lasagne pasta sheets and thin layers of meat and sauce and cheese... repeat a million times.
(, Wed 8 Oct 2008, 16:23, archived)
# Mille feuille?
(, Wed 8 Oct 2008, 16:23, archived)
# Great minds and all that.
(, Wed 8 Oct 2008, 16:24, archived)
# mille-feuille?
God knows what the Italian for it is.
(, Wed 8 Oct 2008, 16:24, archived)
# a thousand sheets?
(, Wed 8 Oct 2008, 16:25, archived)
# Aye.
I like your name better though. Meely feely is a really lovely thing to call anything.
(, Wed 8 Oct 2008, 16:26, archived)
# you can use it
with impunity
(, Wed 8 Oct 2008, 16:28, archived)
# millo feuillo?
(, Wed 8 Oct 2008, 16:33, archived)
# Possiblyo. Have-a you askedo someoni?
(, Wed 8 Oct 2008, 16:38, archived)
# I a-think-a you've-a prove-a ma a-point-a
(, Wed 8 Oct 2008, 16:42, archived)
# We're on fucking fire.
(, Wed 8 Oct 2008, 16:45, archived)
# I'm HUNGRY NOW DAMMIT
(, Wed 8 Oct 2008, 16:25, archived)
# gnaw at your desk
your boss will think he's driven you mad and let you outside.
(, Wed 8 Oct 2008, 16:30, archived)
# Hell yes
Chicken lasagna = NYOM
(, Wed 8 Oct 2008, 16:23, archived)
# THAT
sounds amazing!
(, Wed 8 Oct 2008, 16:24, archived)
# Chicken mince
White sauce
Cheese
Lasagne verde
Courgettes

WIN
(, Wed 8 Oct 2008, 16:30, archived)
# ARGH, no.
Italians do not put chicken in lasagna, silly person.
(, Wed 8 Oct 2008, 16:28, archived)
# nah, lasagne beats lasagna
lasagne beats lasagna

(, Wed 8 Oct 2008, 16:25, archived)
# It depends how big the lasagna is in comparison to the lasagne.
The Lasagna could have been baked in the burnt out husk of an old warship.
(, Wed 8 Oct 2008, 16:27, archived)
# Bacon chops and homemade apple sauce
*eyes glaze over*

*dribbles*
(, Wed 8 Oct 2008, 16:15, archived)
# are those the words which put you into a hypnotic trance?
(, Wed 8 Oct 2008, 16:15, archived)
# nah, try the words
try the words'I just feel sorry for her'


(, Wed 8 Oct 2008, 16:18, archived)
# Horror movies would be much more interesting if the hypnotic powers were really arbitrary objects.
And instead of love potions they had to smear the person in cooking fat.
(, Wed 8 Oct 2008, 16:18, archived)
# That's my hungry face.
you've got five minutes till The Feed starts, I'd start running if I were you, before my greased, meaty paw wraps around your ankle and I start dragging you maw-wards.
(, Wed 8 Oct 2008, 16:19, archived)
# This was bacon chops with cider and tomatoes :)
(, Wed 8 Oct 2008, 16:19, archived)
# Nommy noms.
Tonight the guys shall be treated to rosti aaaaaand......erm......

something. The wife did the big shop on his own today, so I have no idea what's in.
(, Wed 8 Oct 2008, 16:21, archived)
# Macaroni cheese with bacon tonight
I yam all of teh poorly
(, Wed 8 Oct 2008, 16:23, archived)
# Oh poor petalkins
*hug* bashcough?
(, Wed 8 Oct 2008, 16:23, archived)
# chesty cough
/ivor the engine


(, Wed 8 Oct 2008, 16:25, archived)
# ha ha ha
(, Wed 8 Oct 2008, 16:27, archived)
# Definitely caught it off some bugger
(, Wed 8 Oct 2008, 16:35, archived)
# not me
I wasn't there :(
(, Wed 8 Oct 2008, 16:38, archived)
# And why not?
(, Wed 8 Oct 2008, 16:41, archived)
# you all scare me too much
and Derby is faaaaaar away
(, Wed 8 Oct 2008, 16:44, archived)
# No, it's perfectly close
YOU'RE too far away

Where the hell are you?
(, Wed 8 Oct 2008, 16:46, archived)
# where's Benjy to defend his drink of choice
... although - FRENCH Cider is cracking... certainly the back of the Citroen, bathtub stuff which is easy to get hold of takes the edge off...
(, Wed 8 Oct 2008, 16:11, archived)
# Cider is awesome
Strongbow, however, is not
(, Wed 8 Oct 2008, 16:12, archived)
# It does the job
(, Wed 8 Oct 2008, 16:13, archived)
# I don't know...
it's all a bit pre-pubescent teen for me. Even the Nu-Cider 'trend' ... I'll stick with a pint of mild and a packet of scampi fries thank you very much.
(, Wed 8 Oct 2008, 16:16, archived)
# I lurve mild, me
meyou have to hunt for it around here . . .


(, Wed 8 Oct 2008, 16:19, archived)
# they do a cracking pint up near me
almost the mild season really...

autumn time is mild time.
(, Wed 8 Oct 2008, 16:29, archived)
# A "pink" of mild?

Edit: gaaaah you editing ninja
(, Wed 8 Oct 2008, 16:19, archived)
# :D
you can't beat me

I AM UNDERFEETIBLE
(, Wed 8 Oct 2008, 16:22, archived)
# it takes the edge off the back of a citroen?
(, Wed 8 Oct 2008, 16:13, archived)
# it's exceedingly
corrosive ... and flammable... or inflammable
(, Wed 8 Oct 2008, 16:15, archived)
# ARG - WHICH IS WHICH?
(, Wed 8 Oct 2008, 16:18, archived)
# first one, then the other
(, Wed 8 Oct 2008, 16:19, archived)
# phew
(, Wed 8 Oct 2008, 16:30, archived)
# heeheeeheeeee!
(, Wed 8 Oct 2008, 16:12, archived)
# Hahaha
This is true of all ciders I have decided!

Has today been good? I've been far too busy!
:(
(, Wed 8 Oct 2008, 16:20, archived)
# Today, hmmm..... I missed lectures due from hangover after accidently getting hammered
and ive got pub golf in a few hours and I watched almost famous (it was alrite)
So today has been alright
(, Wed 8 Oct 2008, 16:28, archived)
# Nice!
It's been an absolute nightmare here, had a printer crisis and had to hand write a days worth of invoices!
Can't wait for pub tiem!!
:)
(, Wed 8 Oct 2008, 16:32, archived)
# Im dreading it.... im still tender from last night
(, Wed 8 Oct 2008, 16:38, archived)
# Hahaha
I suggest you use the gel!

:)
(, Wed 8 Oct 2008, 16:42, archived)
# Hahaha superb!
(, Wed 8 Oct 2008, 16:23, archived)
# Hahahahahaha excellent
Im going to have to down a pint of that later :(
(, Wed 8 Oct 2008, 16:24, archived)