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# tell everyone ...
(, Wed 17 Dec 2008, 6:06, archived)
# its actually green
(, Wed 17 Dec 2008, 6:08, archived)
# Fear it's poiply prowess!
I'd like to clicky for embiggerisation, but after your cunningly genius evilness down below (NOT a euphemism!), I now fear all your linkies! ;D
(, Wed 17 Dec 2008, 6:10, archived)
# i only do one trappy linky trick per posting session
usually
* may contain nuts *
(, Wed 17 Dec 2008, 6:12, archived)
# Mmmmmm
nutmeat!

I have embraced teh fear and enclickened, with no adverse effects - Hurrahs! \o/
(You cheeky little tinker, you!)
(, Wed 17 Dec 2008, 6:15, archived)
# glad you liked it
and faced teh fear from th'other... :)
(, Wed 17 Dec 2008, 6:19, archived)
# I honestly think the world is ready for soylent green.
That or nutmeat.
(, Wed 17 Dec 2008, 6:12, archived)
# made out of babbis
theyre full of Human growth hormone, so we'd all be buff and stuff
(, Wed 17 Dec 2008, 6:13, archived)
# Nutmeat does sound delishus...
but I fear it may involve testicular roughage. XP
(, Wed 17 Dec 2008, 6:13, archived)
# Nutmeat is a tinned sanitarian product for the people who do not know what nutmeat is.
(, Wed 17 Dec 2008, 6:14, archived)
# Is it
to be endorsed?
(, Wed 17 Dec 2008, 6:15, archived)
# Interesting you should say that.
I'd like to hear Professor Chike's judgement on nutmeat.

Edit: I've never tasted it. I hadn't even heard of it until Gronkpan tried to sell me some.
(, Wed 17 Dec 2008, 6:22, archived)
# I'll give him a call tonight and let you all know tomorrow.
(, Wed 17 Dec 2008, 6:24, archived)
# MAKE IT SO
(, Wed 17 Dec 2008, 6:25, archived)
# i ate some purple earlier, it was good.
(, Wed 17 Dec 2008, 6:17, archived)
# cabbage ?
good choir boy *pat* *pat*
(, Wed 17 Dec 2008, 6:21, archived)
# grapes. my current cabbage is a greenie.
(, Wed 17 Dec 2008, 7:34, archived)
# People are people. And a tasty addition to any meal plan.
Never any nutmeat, however, that shit's insane.
(, Wed 17 Dec 2008, 6:20, archived)
# owabout "nutmousse"
fluffier and more protein
(, Wed 17 Dec 2008, 6:23, archived)
# Whipped nuts? Sounds kinky.
(, Wed 17 Dec 2008, 6:27, archived)
# recipe tiem


Ingredients

1 1/4 cups heavy cream
2 tablespoons butter
1 cup chopped white chocolate
1 teaspoon almond extract
1/4 cup powdered sugar
2/3 cup macadamia nuts, lightly toasted and roughly chopped
Mint sprigs
Raspberries
Chocolate shavings

Method

In a double boiler, heat 1/4 cup of the cream, butter and white chocolate over gently simmering water, stirring gently until butter melts and chocolate is smooth and creamy. Set aside to cool slightly. In a large mixing bowl, whip remaining 1 cup cream with almond extract and sugar until soft peaks form. Gently fold in cooled white chocolate until blended. Place some of the chopped nuts in the bottom of each of four glasses and gently stir the remaining nuts into the mousse. Spoon or pour the mousse into the glasses, then refrigerate for at least 3 hours until mousse is set. Garnish with mint, raspberries or chocolate, if you like, then serve.
(, Wed 17 Dec 2008, 6:40, archived)
# YAY!
TOPTIP: Aim carefully to avoid smudging the rim.
(, Wed 17 Dec 2008, 7:04, archived)
# I finally figured out what was going on down the board.
I will totally get you for that.
(, Wed 17 Dec 2008, 6:22, archived)
# I still haven't worked it out and now I'm starting to feel retarded.
(, Wed 17 Dec 2008, 6:23, archived)
# Ironically
when you do figure it out, you'll feel retarded.
(, Wed 17 Dec 2008, 6:25, archived)
# It is work
of the evillest geniusness imaginininabababable...
*shakes fist at OneOfSome* ;)
(, Wed 17 Dec 2008, 6:31, archived)
# strewth guv'
now i gots to live up to that
(, Wed 17 Dec 2008, 6:47, archived)
# :D
mental gymnastics keeps us neuroplastic
(, Wed 17 Dec 2008, 6:28, archived)
# can someone explain it to me please?
(, Wed 17 Dec 2008, 6:50, archived)
# ris...it is green?
(, Wed 17 Dec 2008, 6:57, archived)
# mebbe
but its still made of poiple
(, Wed 17 Dec 2008, 7:26, archived)