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# Woodward!!
I would!

Also what flavour shuold I try,I have to go to the shop in a bit I may buy some.
(, Wed 25 Mar 2009, 12:42, archived)
# I haven't tried any...
Sorry...
(, Wed 25 Mar 2009, 12:44, archived)
#
onion bahji
onion bahji
onion bahji
onion bahji
onion bahji
(, Wed 25 Mar 2009, 12:45, archived)
# I'll try this then.


(, Wed 25 Mar 2009, 12:51, archived)
# they're all genuinely vile
Cajun Squirrel had the least freakish aftertaste and onion bahji was possibly the most normal, but don't eat them if you want to be close to another person for 6 or 7 hours after
(, Wed 25 Mar 2009, 12:48, archived)
# Fish and chips sounds alright on paper
(, Wed 25 Mar 2009, 12:50, archived)
# there's something weird about them
they're not as nice as the old baked fish and chips crisps of our youth
(, Wed 25 Mar 2009, 12:51, archived)
# Ah ...
Nostalgia ain't what it used to be, eh?
(, Wed 25 Mar 2009, 12:52, archived)
# I have to admit I've not tried any of them yet
perhaps I should, just so I can say I got involved, like.
(, Wed 25 Mar 2009, 12:54, archived)
# Those did reappear for a while in the nineties,
But without the levels of salt that would get you a call from Social Services nowadays if you gave them to a child, they didn't have that special kick.
(, Wed 25 Mar 2009, 13:18, archived)
# Ha!
I see what you did there!
(, Wed 25 Mar 2009, 12:52, archived)
# ;)
(, Wed 25 Mar 2009, 12:53, archived)
# *applauds*
Very good, sir....
(, Wed 25 Mar 2009, 12:56, archived)
# Impressive
The flavour is strong in this one.
(, Wed 25 Mar 2009, 13:01, archived)