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(, Sun 1 Apr 2001, 1:00)
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dont listen to food snobs
try stuff for yourself and see how you get on
(, Mon 10 Jan 2011, 23:06, 1 reply, 15 years ago)
But they look horrible, which is why I've never had one.

(, Mon 10 Jan 2011, 23:10, Reply)
you child

(, Mon 10 Jan 2011, 23:15, Reply)
What? A doner kebab in pitta bread looks like a diseased clunge.
I wouldn't know if I should eat it, or give it to a gynecologist to examine.
(, Mon 10 Jan 2011, 23:20, Reply)
mussels look like a bit like that too
and they are fucking lovely
(, Mon 10 Jan 2011, 23:22, Reply)
do you live on billy roll?

(, Mon 10 Jan 2011, 23:23, Reply)
What?

(, Mon 10 Jan 2011, 23:36, Reply)
billy roll

(, Mon 10 Jan 2011, 23:41, Reply)
Fucking hell!
I've not seen that stuff for yeeeeears.
(, Mon 10 Jan 2011, 23:44, Reply)
tasty slices of face

(, Mon 10 Jan 2011, 23:47, Reply)
why would anyone do that?

(, Mon 10 Jan 2011, 23:50, Reply)
Because if you're 7 years old
it's great.
(, Mon 10 Jan 2011, 23:51, Reply)
I think even at the age of 7
if I'd been greeted with that I'd have been paralyzed with terror
(, Mon 10 Jan 2011, 23:53, Reply)
I've never tried it.
Does it taste as bad as it looks?
(, Mon 10 Jan 2011, 23:51, Reply)
it's just a kind of processed ham
if a doner scares you then something with a friendly face might work.
(, Mon 10 Jan 2011, 23:54, Reply)
That really isn't a friendly face though, is it?

(, Mon 10 Jan 2011, 23:56, Reply)
jesus you're fussy

(, Mon 10 Jan 2011, 23:58, Reply)
They are ridiculously nice after a few beers
in a "oh god I can feel my arteries clogging" kind of way
(, Mon 10 Jan 2011, 23:43, Reply)

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