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(I helped save b3ta! rob, Sun 1 Apr 2001, 1:00)
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I've tried different variations of cous cous
and always come back to the lemon and coriander. The others just seem not quite right.
(I helped save b3ta! Davros' Granddad a voice of calm reason in a world of spastics., Wed 1 Jun 2011, 19:34, 1 reply, 15 years ago)
Actually I must try it. It's the only one I've not had.
With chicken maybe?
(I helped save b3ta! girlinthehole, Wed 1 Jun 2011, 19:36, Reply)
Chicken would probably work.
We tend to mix in tuna or smoked mackerel and a tin of mixed bean salad. Lovely.
(I helped save b3ta! Davros' Granddad a voice of calm reason in a world of spastics., Wed 1 Jun 2011, 19:37, Reply)
I had the roast veg one with haloumi, chickpeas, peppers, tomato and spring onions.
nomnomnom!
(I helped save b3ta! girlinthehole, Wed 1 Jun 2011, 19:41, Reply)
Time for Greek food.
Enjoy your evening Blousie!
(I helped save b3ta! Davros' Granddad a voice of calm reason in a world of spastics., Wed 1 Jun 2011, 19:41, Reply)
Bye hon!

(I helped save b3ta! girlinthehole, Wed 1 Jun 2011, 19:42, Reply)

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