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(, Sun 1 Apr 2001, 1:00)
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Culinary high: I made a rather nice Thai green curry yesterday.
Culinary low: by the time it was ready I didn’t fancy it.

I did make some jolly tasty cheese on toast which I did eat. Ketchup under the cheese, Encona hot pepper sauce and a splash of Lea & Perrins on the top.

Alt: I’m going to get drunk tonight. And perhaps throttle a pensioner for lolz.
(, Mon 13 Jun 2011, 12:18, 3 replies, latest was 15 years ago)
Aim for one from a Souithern Cross home, they'll be out on the street soon anyway

(, Mon 13 Jun 2011, 12:20, Reply)
throttle a pensioner?
An apt term.
(, Mon 13 Jun 2011, 12:20, Reply)
FOR WANKING!

(, Mon 13 Jun 2011, 12:26, Reply)
Cheese on toast with lea & perrins is awesome.

(, Mon 13 Jun 2011, 12:20, Reply)
It is that.
There is also a lot to be said for adding some mango chutney to the toasted cheese instead of the Lea & Perrins.
(, Mon 13 Jun 2011, 12:25, Reply)
Caramelised Red Onion chutney + cheddar = win
Maths innit
(, Mon 13 Jun 2011, 12:28, Reply)
No it isn't.
It's a conversation about cheese on toast.

Maths would be, 'Sporty, can you give me the square root of 468?'

Innit.
(, Mon 13 Jun 2011, 12:30, Reply)
21.6333076527839

(, Mon 13 Jun 2011, 12:33, Reply)
Cheers!

(, Mon 13 Jun 2011, 12:34, Reply)
Alright Legless

(, Mon 13 Jun 2011, 12:36, Reply)

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