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(
rob, Sun 1 Apr 2001, 1:00)
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there was A LOT of pastry
(
Citizen Cavy Admires your passion for conformity, Wed 20 Jul 2011, 15:51,
1 reply,
15 years ago)
I like pastry
but it can be a bit dry. The gravy made it better, I'd like to think.
(
Aberracion Life's getting very complicated, but a lot of fun., Wed 20 Jul 2011, 15:58,
Reply)
Suet is better.
Steak and kidney pudding ftw.
(
Davros' Granddad a voice of calm reason in a world of spastics., Wed 20 Jul 2011, 16:06,
Reply)
Yes!
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Agnostic Antichrist Baltimora, Wed 20 Jul 2011, 16:28,
Reply)
Steak and Kidney Pudding Pudding anyone?
Why is it kidneys are only acceptable food in a steak and kidney pie or pudding.
(
Peej, Wed 20 Jul 2011, 16:30,
Reply)
they are never acceptable
they taste of wee
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Citizen Cavy Admires your passion for conformity, Wed 20 Jul 2011, 16:30,
Reply)
Exactly
Offal is just wrong but steak and kidney pudding is so right
(
Peej, Wed 20 Jul 2011, 16:34,
Reply)
it really isn't
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Citizen Cavy Admires your passion for conformity, Wed 20 Jul 2011, 16:35,
Reply)
Pudding pie would be interesting...
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Agnostic Antichrist Baltimora, Wed 20 Jul 2011, 16:30,
Reply)
I made a dish where the main ingredient was kidneys many years back
and it was fucking awesome. An utter bastard to prepare, but awesome all the same.
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Davros' Granddad a voice of calm reason in a world of spastics., Wed 20 Jul 2011, 16:32,
Reply)
my 1980s microwave cookbook
has something with kidneys and celery. I can think of little nastier
(
Citizen Cavy Admires your passion for conformity, Wed 20 Jul 2011, 16:37,
Reply)
Ugh. Celery.
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Davros' Granddad a voice of calm reason in a world of spastics., Wed 20 Jul 2011, 16:55,
Reply)
Mmmmm. Devilled kidneys.
Offally nice.
(
porkylips looks better as the sun goes down., Wed 20 Jul 2011, 17:11,
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