I used to think that, now I love it.

( Agnostic Antichrist Baltimora, Mon 25 Jul 2011, 13:02, 1 reply, 15 years ago)

whole foods on high st ken
does great warm salads. my brother had steak and stilton, even i thought that looked nice.

and yesterday i had grilled haloumi, stilton and walnut salad - that were ace.
( rachelswipe with a fork, Mon 25 Jul 2011, 13:09, Reply)

I've never tried halloumi, and I'm not a fan of walnuts.
So I can safely assume your brothers would have been better.
( Agnostic Antichrist Baltimora, Mon 25 Jul 2011, 13:11, Reply)

buy haloumi
slice it. put it on the grill until lightly browned. sprinkle with a little lemon juice. eat with tzatziki and hot pitta bread. orgasm.

slice it. put it on the bbq on skewers with pepper, onions, mushrooms, courgettes, aubergines and dead carcass of choice. orgasm again.

haloumi is delicious.
( rachelswipe with a fork, Mon 25 Jul 2011, 13:14, Reply)

Or
Slice it, grill it, eat the whole lots with nothing else. Feel utterly unrepentant.
( Labia Majora You keep on talking but it makes no sense at all, Mon 25 Jul 2011, 13:16, Reply)

Hmm, I live with a guy who does home made tzatziki (and also taught me how to pronounce it)
Might have to ask him to rustle some up!
( Agnostic Antichrist Baltimora, Mon 25 Jul 2011, 13:16, Reply)

do it
haloumi really is awesome.

i don't like it cold though. it's like chewing rubber.
( rachelswipe with a fork, Mon 25 Jul 2011, 13:22, Reply)

I'm considering buying a griddle, would that be a way of cooking it?

( Agnostic Antichrist Baltimora, Mon 25 Jul 2011, 13:23, Reply)

Yep
...with sweet chilli sauce!
( sporters I’m sincerely gratitude to you, Mon 25 Jul 2011, 13:24, Reply)

yeah, it works quite well

( Vipros. clever got me this far, then tricky got me in, Mon 25 Jul 2011, 13:25, Reply)

that would do it too
i like it best of all piping hot and just drizzled with lemon juice, to be honest.
( rachelswipe with a fork, Mon 25 Jul 2011, 13:32, Reply)