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(, Sun 1 Apr 2001, 1:00)
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Devilled kidneys and port for breakfast

(, Thu 11 Aug 2011, 9:14, 4 replies, latest was 15 years ago)
You are so right.

(, Thu 11 Aug 2011, 9:15, Reply)
*votes*
there is a place near my office that does this.
(, Thu 11 Aug 2011, 9:16, Reply)
Speaking as a vegetarian's bitch, I have never devilled a kidney
or anything else for that matter. How does one do so?
(, Thu 11 Aug 2011, 9:18, Reply)
Lots of hot spices and fry in butter I think
Not had them but sounds fucking lovely!
(, Thu 11 Aug 2011, 9:19, Reply)
As far as I'm aware sporters is correct
it is simply a term for heavily spicing something; also see eggs
(, Thu 11 Aug 2011, 9:22, Reply)
I am going to find me some kidneys at the weekend
/ripperlols
(, Thu 11 Aug 2011, 9:23, Reply)
Hell yes.

(, Thu 11 Aug 2011, 9:45, Reply)

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