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(, Sun 1 Apr 2001, 1:00)
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I might try some exciting different pizzas at home. I love making pizza
(, Wed 17 Aug 2011, 11:42, 2 replies, latest was 14 years ago)
Melbourne ............................................................£8.75
Mozzarella, tomato sauce, brie, sweet roasted
butternut squash and balsamic roasted red onions,
topped with toasted pumpkin seeds
Byron Bay .................................................................£8.85
Basil pesto, mozzarella, field mushrooms, cumin
roasted sweet potato, cherry tomatoes, green olives,
topped with crushed macadamia nuts
Sydney.........................................................................£9.45
Mozzarella, tomato sauce, smoked bacon, free range
egg, smoked ham, topped with basil & chives
Canberra ...................................................................£9.55
Mozzarella, tomato sauce, roast chicken breast,
garlic & rosemary roast potatoes, marinated mushrooms,
topped with sour cream, sweet chilli sauce and chives
(, Wed 17 Aug 2011, 11:44, Reply)
although I tend to stick to traditional toppings. I like the sound of the Acapulco I must admit.
(, Wed 17 Aug 2011, 11:44, Reply)
I think I may go through the menu and choose which to make as a first start.
maybe on saturday
(, Wed 17 Aug 2011, 11:46, Reply)
I still haven't written up or posted pics from my ribs cooked in coke experiment.
(, Wed 17 Aug 2011, 11:48, Reply)
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