Are you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
(, Sun 1 Apr 2001, 1:00)
« Go Back | See The Full Thread
What is the fucking point? Seriously? It tastes *nothing* like meat.
(, Wed 21 Sep 2011, 13:12, 2 replies, latest was 14 years ago)
why do they have 'quorn sausages', 'quorn mince', 'quorn fish fingers' etc?
(, Wed 21 Sep 2011, 13:23, Reply)
But it's vastly preferable to Tofu when bulking out a stir fry, believe me.
(, Wed 21 Sep 2011, 13:17, Reply)
« Go Back | See The Full Thread