Off TopicAre you a QOTWer? Do you want to start a thread that isn't a direct answer to the current QOTW? Then this place, gentle poster, is your friend.
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rob, Sun 1 Apr 2001, 1:00)
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I'm sensing a pattern here...(
b3th Not shit. Not mod., Tue 29 Nov 2011, 22:21,
1 reply,
14 years ago)
Sausage! A sausage pattern.
Ace. Cumberland please.
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The Disappointed Caravanner of the year, Tue 29 Nov 2011, 22:23,
Reply)
ooo, imagine a battenburg sausagemade of different types of sausage in a chequered pattern. yum
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Citizen Cavy Admires your passion for conformity, Tue 29 Nov 2011, 22:24,
Reply)
I'm thinkin' 'bout yur sausage thing...2/4 pork and leek.
2/4 merguez!
FTW ;)
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blaireau69 , the Cumbrian Travis Bickle., Tue 29 Nov 2011, 22:32,
Reply)
I have not had the latter sausage(
Citizen Cavy Admires your passion for conformity, Tue 29 Nov 2011, 22:34,
Reply)
French/Morrocan spicy lamb deal.Amaaaaaaazing! Especially bbq'd then whacked in a baguette with hot mustard.
Will blow thy mind, no mistake.
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blaireau69 , the Cumbrian Travis Bickle., Tue 29 Nov 2011, 22:37,
Reply)
They can also be beef based, but don't think I've ever had those to my knowledge...en.m.wikipedia.org/wiki/Merguez
You get them in pretty much every French super/hypermarche.
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blaireau69 , the Cumbrian Travis Bickle., Tue 29 Nov 2011, 22:42,
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