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(, Sun 1 Apr 2001, 1:00)
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In West Hampstead?

(, Sun 18 Dec 2011, 17:28, 2 replies, latest was 14 years ago)
nope.
Why so Shit? Food, service or both?
(, Sun 18 Dec 2011, 17:29, Reply)
Extremely poor food.
My wife's pasta was over cooked and clearly not freshly made, my veal was covered in so much flour before cooking it was like it had been covered in glue. None of the food had been seasoned either.
(, Sun 18 Dec 2011, 17:34, Reply)
i'm always shocked how these places stay open.
We're actually pretty good (without meaning to sound arrogant) and we're struggling at the moment.
(, Sun 18 Dec 2011, 17:40, Reply)
There's an Italian place near us, which whilst extremely good, I have never seen more than half a dozen tables occupied.
How it stays open I don't know.
(, Sun 18 Dec 2011, 17:47, Reply)
depends on how much they pay in business rates and rent and such,

(, Sun 18 Dec 2011, 18:11, Reply)
Born and raised, in my opear's house spending most of my days.
Chillin' out relaxin', maxin' all cool, my playhouse is victorian, proper old school.
(, Sun 18 Dec 2011, 17:30, Reply)

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